Belly Up BBQ / Table Ocho Beef Rub – 2 oz

Over the past 20 years, this rub has become our most popular.  Great on anything beef related and atop a bloody mary.  I throw in a little greek seasoning to give it an umami characteristic.  All seasonings have about half of the sodium of comparable products.  Think Cajun-Creole meets the Southwest, and when in KC, add some brown sugar! This is a smaller size for those that want to ‘test it out’.